Bramling Cross is back at it with a new round of beer feasts for 2017. First up: Populuxe Brewing on Monday, January 23.
The chef and Populuxeâ€™s head brewer Peter Charbonnier will collaborate on a family-style dinner paired with five of Populuxeâ€™s beers (plus a beer cocktail!) Both the chef and the brewer will be in attendance to talk about the food and the beers throughout the meal.
The meal begins at 7pm and is $55/person, including five beers plus a beer cocktail with dessert. Itâ€™ll be a warming feast, with a hearty choucroute platter as the centerpieceâ€”an abundant assortment of cured, confit-ed, and roasted meats on a bed of braised sauerkraut!
What: Bramling Beer Feast
Where: Bramling Cross
Why: Popluxe Brewing
When: Monday, January 23rd
Cost: $55 per person
Burke Gilman Bitter
Black Olive Pretzel Knots, sea salt, fennel
Deviled Eggs, smoked salmon, saffron aioli
Hamachi Crudo, Calabrian chilies, burnt orange, thyme
Shaved Brussels Sprouts, Bentonâ€™s ham hush puppy, saba
Fried Oysters, malt aioli, celery hearts
Choucroute, house-made lamb sausage, pork osso bucco, boudin blanc
Sauerkraut, crispy Fingerling potatoes, mustards and mostardas
Charred Root Vegetables with salsa verde
Custom Beer Cocktail featuring Old Oddvars Strong Ale
Treats & Bonbons from the pastry team
Join in on this fun night celebrating Seattleâ€™s great beer cultureâ€”call the restaurant at 206.420.8192 to save a spot.
Save the date for the next two feasts:
February 20 â€” Standard Brewing
March 20 â€” Holy Mountain
More About Populuxe Brewing
Poluluxe is a Ballard brewery that gets its name from a portmanteau of â€śpopularâ€ť and â€śdeluxeâ€ťâ€”which is how theyâ€™d describe their beers. Their brewery makes award-winning beers and serves a great gathering place with plenty of space both indoors and out. For more information, visit: populuxebrewing.com.