Bramling Cross is a friendly gastropub on Ballard Avenue offering over 50 different bottled beers & ciders alongside 8 draught selections that are always local—many just down the street. Pub fare includes fresh shellfish, smoked trout, chicken wings, The Bramling Burger with cheese, and a whole fried Dynamite Chicken (not actually cooked with dynamite).  Menu

Telephone

(206) 420.8192

Hours

Sun - Thu 5PM to 11PM
Fri & Sat 5PM to 11PM

Happy Hour
5PM to 6PM - 10PM to 11PM
Daily at the Bar

Menus

Location

5205 Ballard Ave NW
Seattle, Washington

Get Directions

Parking

Street Parking

ESR Gift Cards

Gift Cards

You can purchase gift cards at any location or in The Stowell Shop.

We're Social

Bramling Cross Crew

  1. Travis Post

    Travis Post

    Chef
  2. Jeff Steiner

    Jeff Steiner

    Manager
  3. Jeffrey Schoening

    Jeffrey Schoening

    Sous Chef
  4. Rocky Woods

    Rocky Woods

    Sous Chef

Gallery

Press

“If you are a beer lover, the restaurant, which is named after a hop varietal, will be your favorite Stowell outpost to date, because the focus is on wood-fired, shareable dishes that pair with eight micro-local brews (made in Ballard or Fremont) and another 50 international beers.”

New Ballard Outpost Celebrates Beer-Friendly Bites
Seattle Magazine

“The food is as polished and smart as the room. It’s rich, robustly seasoned fare, well-matched to beer — or booze in general.”

Bramling Cross Does Gastropub Right
Seattle Times

“This menu is starting to sound a bit southern...until you factor in the wood-burning grill and some very Northwest plates like roasted heirloom pumpkin or whole Dungeness crab.”

Ethan Stowell’s Bramling Cross
Seattle Met