Last Updated: September 26th, 2018
Menu is subject to change.

Food

Grand Central Baguette 5
marinated caciocavallo, aged balsamic, olive oil
Salumi Board 8
chef's choice
Roasted Beets 9
lemon ricotta, pistachio, basil
Bruschetta 9
smoked fish, pickled onion, aioli
Chickpea Salad 9
celery, sultanas, parsley, lemon
Spaghetti 10
anchovy, garlic, mint, chili or tomato & basil with chicken and ricotta meatballs
Rigatoni 10
spicy italian sausage, tomato, marjoram
Pappardelle 10
beef and pork ragu, mint, chili, pecorino
Gnocchi alla Romana 12
semolina, mozzarella, tomato
Zeppole 7
lemon donuts, chocolate sauce

Drink

Wine 6
Sparkling, White, Rosé, Red
Well Drinks 7
Martini & Manhattan 8
Rainier Tall Boy 3
Pike Brewing 'Naughty Nellie' 5
Scuttlebutt Amber 5