New Year's Eve 2011

New Year’s Eve at Ethan Stowell Restaurants:
Reservations 5pm – 12am

Make your reservations online now.


Staple & Fancy Mercantile

Chef Ethan Stowell and chef de cuisine Branden Karow will create a “fancy” family style meal for guests to enjoy. The main course will be served tableside from Ethan’s misto cart giving guests the opportunity to choose from a variety of meats. Seafood options will be available for non-meat eaters.


Anchovies & Olives

Chef Zach Chambers will create a multi-course seafood focused menu giving guests a selection of options for each course.


How to Cook a Wolf

Chef Matt Fortner will create a four-course menu with options for guests to enjoy.



Chef Brandon Kirksey will dazzle guests with his creative house-made pastas and seasonal Italian inspired dishes.

There is not a set menu/price at Tavolàta – just come by and eat as much or little as you’d like!


Holiday Closures

In order to properly celebrate the season, all Ethan Stowell restaurants will be closed on December 25 and January 1.

Wishing you and yours all the best this holiday season! We look forward to a great 2012 with you.

Ethan, Angela and the Ethan Stowell Restaurant family.