Last Updated: March 21st, 2019
Menu is subject to change.

Shellfish

Shellfish Tower 95/175
king crab, dungeness crab, lobster, shigoku oysters, kumamoto oysters, red argentine prawns, mediterranean mussels

Plates

House Made Focaccia 7
plugra, sea salt
Castelvetrano Olives 6
orange, garlic, chili
Prosciutto di Parma 11
parmigiano reggiano
Torta Fritta 5
Beef Tartare 17
oyster vinaigrette, horseradish, parsley
Marinated Beets 13
red wine vinegar, goat cheese, grapefruit, almond
Buffalo Mozzarella 16
speck ham, pistachio, olive oil
Pommes Frites 8
parmesan aioli
Kholrabi and Apple 12
buttermilk, walnut, watercress
Smoked Fish Bruschetta 14
pickled onion, chive
Burrata Bruschetta 13
rhubarb, black pepper, thyme
Asparagus 15
egg yolk, bottarga, sherry vinegar
Grilled Wild Mushrooms 12
salmoriglio sauce, farmer's cheese, hazelnut
Grilled Salmon Collar 14
salsa verde

Salads

Baby Lettuces 11
radish, fresh herbs, goat cheese, red wine vinaigrette
Treviso Caeser 14
anchovy dressing, dates, crouton, parmigiano reggiano
Belgian Endive 14
boquerones, pear, frisee, walnut, creamy citronette
Farro Salad 11
roasted cauliflower, sultanas, pistachio, parsley

Pasta

Tonnarelli Carbonara 21
guanciale, parmigiano reggiano, parsley, egg yolk
Paccheri 24
prawns, fennel sofrito, tomato, gremolata
Bucatini 23
beef & ricotta meatballs, tomato, bone marrow, grana padano, basil
Gnocchi al Telefono 21
mozzarella, tomato, basil, parmigiano reggiano
Linguine Nero 26
lobster, nduja, garlic, chili, pangrattato
Fontina Ravioli 24
swiss chard, black truffle, olive oil
Spaghetti 25
uni butter, white wine, bottarga, chive
Strozzepreti 21
beef and pork ragu, tomato, chili, oregano, grana padano

Pizza

Margherita 17
tomato, buffalo mozzarella, basil
Funghi 19
wild mushroom, truffle cheese, thyme
Diaval 18
pepperoni, tomato, mozzarella
Parma 18
prosciutto di parma, tomato, mozzarella, arugula
Staple and Fancy 18
pepperoni, pineapple, jalapeno, tomato, mozzarella

Meat & Fish

Roasted Half Chicken 24
celeriac puree, baby root vegetables, jus
Hanger Steak 32
creamed nettles, vadalia onion, red wine sauce
New York Strip 58
creamed nettles, vadalia onion, red wine sauce
Burger Frites 19
natural beef, beecher's cheese, applewood bacon, lettuce, red onion, tomato, sauce
Halibut 34
cannellini beans, fava, mushroom brodo, pea vines

Cocktails

Tito's on Tap 10
grapefruit, lemon, pamplemousse, nardini bitters, soda
High Rise 11
prosecco, cognac, bitters
Behind the Green Door 12
gin, lemon, cucumber, elderflower, rosemary, celery bitters
The Spring Harvest 12
rum, lime, ramazotti, vanilla, ginger beer
Ophelia 14
mezcal, gin, cassis, violette, lime, salt
The Super Bueno 12
tequila, fresno chili, almond, lime, orange liqueur
Lil' Smokey 14
mezcal, grapefruit, apricot, lemon, agave
The Tempest 13
big gin barrel aged, dry curacao, campari, white vermouth
The Cortina 16
four roses single barrel bourbon, angostura & orange bitters, carpano antica vermouth, nardini 'bassano' amaro
The John Lancaster 12
rittenhouse rye, chocolate bitters, vanilla liqueur, charred orange peel
The Italiano 11
aperol, sweet vermouth, nardini bitters
Italian Boozy Sodas 11
choice of: peach, apricot, blackberry, passion fruit, or vanilla - with vodka, lemon, soda, cream (optional)

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