Plates
- Sea Wolf Sourdough 8
- fennel-honey butter, roasted garlic, balsamic
- Marinated Castelvetrano Olives 9
- garlic, calabrian chili, orange
- Ahi Crudo 17
- moscatel gastrique, Calabrian chili, amaranth
- Insalata 13
- gem lettuce, citrus, fennel, pistachios, burnt lemon vinaigrette
- Burrata 16
- persimmon mostarda, cocoa nib vinaigrette, frisee
- Steak Tartare 17
- champagne vinaigrette, smoked roe, grilled sourdough
- Baccala 14
- salt cod, potato, granny smith apple, sourdough toast
- Conchiglie Neri 26
- sardine, sultana, caper, pepper, pangrattato
- Spaghetti 22
- anchovy, chili, garlic, mint, pangrattato
- Risotto 26
- parmesan, black pepper, truffle butter, fried black trumpet mushroom
- Gnocchi 26
- pork sugo, mustard greens, sage
- Scallops 30
- black garlic, romanesco, daikon, fennel
- Prime New York 45
- broccolini, sweet potato puree, pearl onion agrodolce
- Kids Pasta 9
- butter and parmesan
- Lemon Sorbet 6
- Olive Oil, Mint
- Chocolate Gelato 6
- Hazelnuts, Sea Salt
- Polenta Cake 10
- sage ricotta, huckleberry, candied walnut
- Wolf "Nutter" 12
- chocolate mousse, ganache crunch, sesame praline