Last Updated: June 20th, 2019
Menu is subject to change.


Bread Service 4
macrina bakery ficelle, honeyed foie gras butter
Marinated Olives 4
Yeasted Polenta Fritters 8
tomato sauce, fried sage, parmigiano reggiano
Beef Tartare 10
crispy pumpernickel, celery purée
Baby Greens 8
green goddess dressing, shaved radish
Penn Cove Mussels 10
cranberry beans, bacon, garlic spears, tomato
Marine Hardware Burger 12
brie, bacon, arugula, dijonnaise & fries
Charred Octopus 10
potato, fava bean & fennel salad
Hanger Steak Frites 12
bleu cheese butter
Herbed Gnudi 10
morel mushroom, asparagus, spinach
Risotto 10
sweet corn, grana padano


Sparkling, White, Red, Rosé 7
Daily Selections of Wine
12oz Draft Beers 4
Local Selection of Beers
Craft Cocktails 9
2 of our Favorites