Â
cocktails
ManFrancisco............................................................13
Bourbon, Cynar, Benedictine, Lime, Peach Bitters
Medicina........................................................................................13Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Ginger Infused Mezcal, Scotch, Rose Honey Cordial, Lemon
Call SaL........................................................................................13Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Old Overholt Rye, Punt e Mes, Contratto Bitter, Rubarb Bitters
Toucan's Jam...............................................................13                              Appleton Estate Signature Rum, Light Rum, Campari, Lime, Pineapple, Elderflower Cordial
Rosicrucian..................................................................................13
Rosemary Infused Gin, Cocchi Rosso, Aloe Sibona, Angostura Bitters
Liquid Sunshine........................................................................13
Lemon & Thyme Infused Vodka, Lillet, House-made Ginger Beer, Citrus Cordial
Watermelon Margarita.....................................................13Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Watermelon Infused Tequila, Watermelon Rosemary Shrub, Watermelon Cordial, Lime, Triple Sec
bottles & cans
Schofferhofer Grapefruit Hefeweizen 12oz 2.5% abv, Germany...............6
Scuttlebutt Blonde 12oz 4.6% ABV, Everett.....................................................8
Pike ‘Monk's Uncle’ Tripel 12oz 9% ABV, Seattle.......................................9
Fort George ‘City of Dreams’ Hazy APA 5.5% ABV, Oregon.....................8
Bear Republic ’Racer 5’ IPA 7.5% ABV, California.....................................7        Tieton Rambling Route Cider 6.9% ABV, Yakima.....................................6              San Juan Huckleberry Seltzer 4.2% ABV, San Juan Island......................6
sparkling wine glass
NV Acinum Prosecco........................................................................................10
100% Glera
nv Antech Limoux Brut Rose, Limoux France......................................11
Chardonnay, Chenin Blanc, Mauzac, Pinot Noir .
white wine glass
2018 La Giustiniana, Gavi.................................................................................12
100% Cotese
2017 Mark Ryan x ESR ‘Adrian’, Columbia Valley.................................10Â
100% Chardonnay
2016 Buscareto, Castelli di Jesi...................................................................10Â
100% Verdicchio                                                                       2017 Murgo, Etna Bianco.............................................................................10                Carricante, Catarratto
rosé wine glass
2018 Chateau Pas du Cerf x ESR ‘Helen’ Provence....................................11Â
Grenache, Mourvedre, Cinsault
red wine glass
2014 Indigenous Selections, Piemonte.......................................................11
100% Barbera
2017 Montinore Estate, Willamette Valley.................................................13
100% Pinot Noir
2016 Avennia x ESR ‘Frank the Tank’, Columbia Valley........................15
Cabernet Sauvignon, Merlot, Cabernet Franc
2018 Marches del Salento, Puglia................................................................10
100% Primitivo