Last Updated: April 23rd, 2019
Menu is subject to change.

Dessert Menu

Profiteroles 11
hazelnut mousse, salted caramel
Chocolate Mated Pot-au-Creme 10
whipped cream, malt crumble
Fromage Plate 17
daily selection of cheeses
Seasonal Sorbet or Ice Cream 9
shortbread cookie