Last Updated: June 23rd, 2022
Menu is subject to change.

Plates & Sides

Bread and Olives 8
macrina bakery baguette, black garlic butter, provencal olives
Salad Verte 16
gem lettuce, haricot vert, radish, lemon, creamy vinaigrette
Frisée Lyonnaise* 16
lardons, croutons, fried egg vinaigrette, shaved cured egg yolk
Beef Tartare* 19
capers, cured egg yolk, cornichons, dijon, crostini
Pâté de Campagne 15
cornichon, mustard, crostini, greens
Chicken Liver Mousse 15
crostini, seasonal fruit compote, brandied prunes
Morels 14
spring carrots, ramps, garlic, pea vine, beet fromage blanc
Roasted Beets 16
local blueberries, pickled shallot, horseradish vinaigrette
Haricot Vert 13
shallot, almond, fines herbs, butter
Crimini Mushrooms 14
garlic confit, thyme, white wine and sherry vinegar
Asparagus 15
sauce gribiche, aged gouda, chive blossom
Bone Marrow 15
demi glace, seasonal fruit compote, grilled baguette

Steak Frites

All Cuts Served with Pommes Frites, Garlic Aioli, & choice of Béarnaise, Maître d'Hotel Butter, Red Wine Reduction, Horseradish Cream, Green Peppercorn Sauce
Substitute mixed green salad for $3.00
10oz St Helens Hanger 42
the butcher's gem! rich, full flavored, beefy, astonishingly savory
10oz St Helens Bavette 44
intense beef flavor, a chef favorite
8oz Painted Hills Filet Mignon 62
soft, buttery texture, mild beef flavor, extremely tender
16oz Niman Ranch Coulotte 66
plenty of marbling, juicy and savory steak
14oz St Helens Contre Filet (NY Strip) 62
the jack of all trades, this steak has it all!
Painted Hills Côte de Boeuf (bone in ribeye for two) Market Price
fat is flavor! well marbled, juicy, extreme beef taste!


Red Cow Burger & Frites* 23
Beecher's Flagship fondue, bacon, tomato, caramelized onions, spicy aioli, potato bun
Half Roasted Chicken 42
artisan greens, duck fat confit potatoes
Copper River King Salmon 38
oven dried tomato vinaigrette, braised artichoke hearts
Nicoise Salad 21
ahi tuna, potato, egg, haricot vert, tomato, nicoise olives, dijon vinaigrette
Penn Cove Mussels & Frites 30
white wine, garlic, butter, fines herbs

Take Out

All meal packages are for two and served with: baguette (no baguette with burger meals), baby lettuces salad, pâte de campagne, macarons
*packages are not available for in house dining
Burger & Frites $55
gruyere, bacon & tomato, caramelized onions, spicy aioli, potato bun
Steak Frites $75
grilled Niman Ranch coulotte, served with horseradish cream & frites with house aioli
A Note:
A 4% surcharge will be added to your bill to help offset the rising cost of goods and non-labor-related expenses relating to the pandemic. 100% of this surcharge is retained by the restaurant.