Last Updated: October 31st, 2019
Menu is subject to change.


Grand Central Baguette 5
butter and mixed olives
Salt & Vinegar Fries 6
dill aioli
Green Bean Salad 7
lemon, fines herbes, sea salt
Shishito Peppers 8
garlic aioli, breadcrumbs
Salt Cod Hushpuppies 9
remoulade sauce
Ceaser salad 8
anchovy dressing, croutons, parmigiano reggiano, white anchovies, lemon
San Juan Chowder 8
clams, bacon, cream, celery, chive, oyster crackers
Fried Calamari 9
marinated in salsa verde and flash fried, saffron aioli, lemon
SODO Burger 12
american cheese, shredded lettuce, tomato, secret sauce with fries and a pickle. Add applewood bacon for $3.
Fish and Chips 12
true cod, fried crispy, served with fries, pepper slaw, tartar sauce and lemon
Fried Donuts 8
powdered sugar, berry sauce


Snug Harbor 8
bourbon, lemon, aperol, fuji apple seltzer
The New Yorker 8
vodka, lime, agave, raspberry-cran seltzer
The Harbormaster 8
bourbon, ramazzotti, dolin sweet vermouth
Gin or Vodka Martini 8
dolin dry vermouth, olive

On Tap

All Draft Seltzer & Beer
$1 Off


Scarpetta Frizzante Can 6
Scarpetta Lambrusco Can 6
Scarpetta 'Frico' Bianco 7
2016 - Friulano, Chardonnay - Venezie
Scarpetta 'Frico' Rosso 7
2016 - Sangiovese - Rosso Toscana