Appetizers

Grand Central Baguette 6

marinated caciocavallo, aged balsamic, olive oil

Castelvetrano Olives 6

calabrian chili, confit garlic, citrus

Salumi Board 18

prosciutto di parma, hot coppa, finnochiona, speck, mortadella with pistachio

Chickpeas 11

celery, golden raisin, lemon

Roasted Beets 14

ricotta, pistachio, basil, sherry vinegar

Bruschetta 14

smoked fish, pickled onion, aioli

Foie Gras Mousse Bruschetta 18

smoked cherry, black pepper

Little Gem Salad 13

champagne vinaigrette, radish, chive, parmesan

Burrata 16

rhubarb, hazelnut, crostini

Beef Carpaccio 16

arugula, parmesan, lemon

Grilled Asparagus 14

parmesan fonduta, saba, garlic

Pea Vines 13

Calabrian chili, pinenut, radish

Extruded Pasta

Tonnarelli 18

cracked pepper, butter, pecorino

Spaghetti 18

anchovy, garlic, chili or tomato & basil, parmesan

add Chicken and Ricotta Meatballs 6

Rigatoni 22

spicy sausage, tomato, marjoram, parmesan

Paccheri Nero 23

prawn, n'duja, soffritto, gremolata

Bucatini Carbonara 23

house made guanciale, parmesan, garlic, egg yolk

Sheeted Pasta

Carrot Ravioli 22

mascarpone, carrot green pesto, shallot

Pappardelle 22

beef and pork ragu, tomato, mint, chili, orange,grana padano

Gnocchi

Gnocchi alla Romana 20

semolina, mozzarella, tomato

Potato Gnocchi 25

Dungeness crab, charred scallion, preserved lemon

Entrées

New York Strip 39

root vegetable, swiss chard, balsamic jus

Pork Chop 32

apple, treviso, prosciutto, hazelnut pangrattato

Whole Grilled Fish 32

brown butter, caper, fried herbs

Risotto 26

octopus, shrimp, lobster, clams, boqerones

Lamb T-Bone 32

porcini, polenta, spring onion