Tavolàta Takeout Menu

Special Packages for two people, Exclusive Wine Deals, and To-go Cocktails!
A la Carte Menu and Full Wine Bottle List also available for takeout

Takeout Packages

RIGATONI DINNER FOR TWO $60

Baguette
olive oil, aged balsamic vinegar

Burrata
rhubarb, arugula, marcona almond, warm baguette

Tavolàta Salad
chicories, cucumber, tomato, pickled peppers, red onion, pistachio, calabrian chili vinaigrette, pecorino

Rigatoni
spicy pork sausage, tomato, marjoram, parmesan

How to Wolf a Cookie
chocolate chip, pistacio

Tonarelli DINNER FOR TWO $60

Baguette
olive oil, aged balsamic vinegar

Burrata
rhubarb, arugula, marcona almond, warm baguette

Tavolàta Salad
chicories, cucumber, tomato, pickled peppers, red onion, pistachio, calabrian chili vinaigrette, pecorino

Tonarelli
cracked black pepper, pecorino

How to Wolf a Cookie
chocolate chip, pistacio

Flat iron steak FOR TWO $75

Baguette
olive oil, aged balsamic vinegar

Burrata
rhubarb, arugula, marcona almond, warm baguette

Tavolàta Salad
chicories, cucumber, tomato, pickled peppers, red onion, pistachio, calabrian chili vinaigrette, pecorino

Flat Iron Steak
wild mushroom, black garlic, roasted potato

How to Wolf a Cookie
chocolate chips, pistachio

Roasted Chicken DINNER FOR TWO $75

Baguette
olive oil, aged balsamic vinegar

Burrata
rhubarb, arugula, marcona almond, warm baguette

Tavolàta Salad
chicories, cucumber, tomato, pickled peppers, red onion, pistachio, calabrian chili vinaigrette, pecorino

Roasted Chicken
swiss chard, farinata, huckleberry 

How to Wolf a Cookie
chocolate chips, pistachio

Takeout Wine Specials

featuring exclusive ESR private label wines

ESR 'Grace', Prosecco Brut $28
2019 • Glera

ESR 'Annabelle', Friuli $28
2019 • Pinot Grigio

Mark Ryan 'Vincent', Washington $28
2019 • Chardonnay

Underground Wine Project 'Mr. Pink' Rosé, Columbia Valley $28
2020 • Sangiovese

ESR x Château Pas du Cerf 'Helen' Rosé, Provence $28
2019 • Grenache, Cinsault, Carignan

ESR x Waters 'the Bumpasaurus', Columbia Valley $28
2017 • Cabernet Sauvignon

ESR x Mark Ryan 'Ivy Lou', Columbia Valley $35
2018 • Grenache, Syrah, Mourvèdre

ESR x Avennia 'Frank the Tank', Columbia Valley $35
2918 • Cabernet Sauvignon, Merlot, Cabernet Franc

Takeout Cocktail Specials

all cocktails served as doubles

Negroni $18
local gin, campari, sweet vermouth

Imitation Aviation $18
gin, pea flower vermouth bianco, luxardo

Old & Bitter $18
rye, amaro cio ciaro, vanilla, nutmeg

Apri-Cat Got Your Tongue $18
gin, cardamaro, spiced apricot, citrus

A Note:
A 4% surcharge will be added to your bill to help offset the rising cost of goods and non-labor-related expenses relating to the pandemic. 100% of this surcharge is retained by the restaurant.