Appetizers

Sea Wolf Baguette 7

Whipped Butter, Olive Oil, Aged Balsamic

Marinated Olives 6

Garlic Confit, Chili, Citrus, Thyme

Salumi Board 23

Prosciutto di Parma, Hot Coppa, Salami Picante, Salami Toscano, Speck

Chickpeas 11

Celery, Sultanas, Parsley, Lemon

Roasted Beets 14

Ricotta, Walnut, Basil, Sherry Vinegar

Tavolata Salad 15

Calabrian Vinaigrette, Chicories, Cucumber, Tomato, Red Onion, Mama Lil's, Pistachio, Shallot, Pecorino

Burrata 16

Rhubarb Panzanella, Watercress, English. Pea

Bruschetta 16

Smoked Fish, Aioli, Pickled Onion

Asparagus 14

Anchovy, Pea Tip, Parmesan, Chive, Cured Egg Yolk

Polenta Cakes 17

Crab Butter, Duck Egg, Aleppo, Sea Bean

Pasta

Tonnarelli 23

Pecorino, Cracked Pepper, Butter

Spaghetti 24

Anchovy, Garlic, Chili, Mint, Parmesan or Tomato, Basil, Parmesan

add Chicken and Pork Meatballs 7

Rigatoni 26

Spicy Sausage, Tomato, Marjoram, Parmesan

Tagliatelle 28

Olorosso, Morel Mushroom, Mint, Parmesan

Conchiglie Nero 27

Prawn, Soffitto, N'Duja, Tomato, Gremolata

Pappardelle 26

Beef and Pork Ragu, Tomato, Mint, Orange, Grana Padano

Cappelletti 26

Oxtail, Peppers, Thyme, Parmesan

Gnocchi

Gnocchi alla Romana 25

Semolina Gnocchi, Fresh Mozzarella, Tomato, Parmesan, Chili

Potato Gnocchi 28

Duck Ragu, English Pea, Pecorino

Entree

Halibut 42

Corn Succotash, Zucchini, Cannellini Bean, Bagna Cauda

Hanger Steak 38

Nettle, Morel Conserva, Onion, Truffle Demi

Quail Saltimbocca 32

Prosciutto, Pea Vine, Morel, Fregola Sarda, Villa Manodori

Dessert

Lemon Zeppole 11

Chocolate Sauce

Chocolate Panna Cotta 11

Mixed Berries, Oat Streusel

Local Sorbetto 9

Local Gelato 9

A Note:

A 4% surcharge will be added to your bill to help offset the rising cost of goods and non-labor-related expenses relating to the pandemic. 100% of this surcharge is retained by the restaurant.