Tavolàta Takeout Menu

Special Packages for two people, Exclusive Wine Deals, and To-go Cocktails!
A la Carte Menu and Full Wine Bottle List also available for takeout

Takeout Packages

Tonnarelli DINNER FOR TWO $50

Baguette
Olive Oil, Aged Balsamic Vinegar

Burrata  
Balsamico, Marcona Almond, Sage  

Tavolata Salad
Champagne Vinaigrette, Chicories, Radish, Pine Nut, Shallot, Parmesan

Tonnarelli Cacio e Pepe
Pecorino, Cracked Pepper, Butter 

Chocolate Chip and Pistachio Cookies

RIGATONI DINNER FOR TWO $50

Baguette
Olive Oil, Aged Balsamic Vinegar

Burrata  
Balsamico, Marcona Almond, Sage

Tavolata Salad
Champagne Vinaigrette, Chicories, Radish, Pine Nut, Shallot, Parmesan

Rigatoni
Spicy Sausage, Tomato, Marjoram, Parmesan   

Chocolate Chip and Pistachio Cookies

Ora King salmon FOR TWO $75

Baguette
Olive Oil, Aged Balsamic Vinegar

Burrata  
Balsamico, Marcona Almond, Sage

Tavolata Salad
Champagne Vinaigrette, Chicories, Radish, Pine Nut, Shallot, Parmesan

Ora King Salmon   
Fregola, Pomegranate, Date, Lemon     

Chocolate Chip and Pistachio Cookies

Takeout Wine Specials

featuring exclusive ESR private label wines

Borgo Alato, Prosecco Brut $28
2020 • Glera

ESR 'Annabelle', Friuli $28
2019 • Pinot Grigio

Mark Ryan 'The Vincent', Washington $28
2019 • Chardonnay

Underground Wine Project 'Mr. Pink' Rosé, Columbia Valley $22
2020 • Sangiovese

ESR x Château Pas du Cerf 'Helen' Rosé, Provence $28
2020 • Grenache, Cinsault, Carignan

ESR 'Maggie & Ellie', Toscana $28
2018 • Sangiovese

ESR x Mark Ryan 'Ivy Lou', Columbia Valley $35
2019 • Grenache, Syrah, Mourvèdre

ESR x Avennia 'Frank the Tank', Columbia Valley $35
2019 • Cabernet Sauvignon, Merlot, Cabernet Franc

Takeout Cocktail Specials

all cocktails served as doubles

Classic Negroni $18
Gin, Campari, Sweet Vermouth   

Hoop, There It Is $18
Rye, Nardini, Montenegro, Angostura 

Schrute Buck $18
Bourbon, Cassis, Lemon, Beet Peppercorn Shrub 

A Note:
A 4% surcharge will be added to your bill to help offset the rising cost of goods and non-labor-related expenses relating to the pandemic. 100% of this surcharge is retained by the restaurant.