Last Updated: April 21st, 2022
Menu is subject to change.

Draft Beer

Yonder 'Semi-Sweet' Cider 8
Wenatchee, WA
Pike Brewing Pilsner 8
Pike Place Market, Seattle
Holy Mountain 'White Lodge' Wit 8
Interbay, Seattle
Stoup 'Mosaic' Pale Ale 8
Ballard, Seattle
E9 Rotating Hazy IPA 8
Tacoma, WA
Chuckanut 'Mexican Lager' 8
Bellingham, WA

Beer Cans and Bottles

E9 'Rowdy & Dick' Amber Ale 9
Tacoma, WA
San Juan Seltzery Hard Seltzer Huckleberry 7
SODO, Seattle
Bitburger 'Drive' Non-Alcoholic Pilsner Beer 7
Germany
Bale Breaker 'Bottom Cutter' Imperial IPA 8
Yakima, WA
Reuben's 'Robust' Porter 8
Ballard, Seattle

Wine

ESR 'Grace' Prosecco Brut 12/44
LaLuca Prosecco Rosé 15/55
La Battagliola 'Dosage 15' Lambrusco 64
ESR 'Annabelle' Pinot Grigio 10 / 38
Mark Ryan 'Vincent' Chardonnay 10 / 38
Barter & Trade 'Volume 5' Sauvignon Blanc 13/45
Obridgado 'Nortico' Alvarinho 14/50
Vietti 'Roero Arneis' 58
ESR x Pas du Cerf 'Helen' Rosé 12/44
ESR 'Maggie & Ellie' Sangiovese 10 / 38
Vietti 'Perbacco' Nebbiolo 16 / 60
ESR x Mark Ryan 'Ivy Lou' Rhone Blend 14 / 52
ESR x Avennia 'Frank the Tank' Bordeaux Blend 15 / 55
ESR x Waters 'The Bumpasaurus' Red Blend 10 / 38
Soter 'Planet Oregon' Pinot Noir 13/48
A Note:
A 4% surcharge will be added to your bill to help offset the rising cost of goods and non-labor-related expenses relating to the pandemic. 100% of this surcharge is retained by the restaurant.