A message to our guests: Ethan Stowell Restaurants prides itself on the strictest of safety practices in protection of both our guests and team members. We look forward to serving you for takeout or on one of our patios soon. Please follow us @esrseattle to stay up to date on new projects and restaurant updates! Click below to find out more about our ongoing commitment to safe dining. ESR Safety Measures
How to Cook a Wolf pays homage to MFK Fisher and the philosophy of taking simple ingredients and transforming them into culinary splendor. The food is uncomplicated and rustic. It’s an ever-changing menu of Italian inspired small plates, crafty cocktails, and wine program from Italy and the Pacific Northwest. We are now offering both dining room seating at 25% capacity (only parties of 1-2 guests) and heated sheltered outdoor Wolf Dens (parties of 2-6 guests). We will continue to offer a robust to-go food and beverage program with meal packages, a la carte offerings, wine and cocktails! We are accepting reservations for our heated outdoor dining shelters and indoor tables, and appreciate your love and support as our community continues to navigate the pandemic. We are truly stronger together, Seattle!
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